wonderful reds
Saffron. Such a fantastic ‘tiny’ food. I use it in various recipes like risotto and in a panna cotta as … Continue reading “wonderful reds” →
food, photography, … what else?
Saffron. Such a fantastic ‘tiny’ food. I use it in various recipes like risotto and in a panna cotta as … Continue reading “wonderful reds” →
It’s that time again. In Calabria they are preparing to harvest the great clementine and lemons, oranges and other fruits. … Continue reading “all good, all natural” →